 |
H-058312 |
1-chloro-2-fluoro-4-iodo-5-methoxybenzene CAS NO.:741715-69-5 |
OC1%3dCC%3dCC(%3dN1)C(C)C) |
H-058313 |
2-isopropoxy-6-isopropylpyridine CAS NO.:2755694-70-1 |
C(C)C) |
H-058314 |
2-ethoxy-6-isopropylpyridine CAS NO.:2640571-63-5 |
 |
H-058315 |
1-(4-Bromo-3-methoxyphenyl)-1,2-ethanediol CAS NO.:2228549-50-4 |
 |
H-058316 |
1-bromo-4-(difluoromethyl)-2-methoxybenzene CAS NO.:1261569-65-6 |
 |
H-058317 |
2-[4-(difluoromethyl)-2-methoxyphenyl]-4,4,5,5-tetramethyl-1,3,2-dioxaborolane CAS NO.:1443377-56-7 |
 |
H-058318 |
1-bromo-4-isopropyl-2-methoxy-benzene CAS NO.:820258-23-9 |
(C)C(C)(C)O1)C(C)C) |
H-058319 |
2-(4-isopropyl-2-methoxyphenyl)-4,4,5,5-tetramethyl-1,3,2-dioxaborolane CAS NO.:2640571-70-4 |
 |
H-058320 |
2-iodo-5-isopropylphenol CAS NO.:1017608-23-9 |
OB(OC1(C)C)C1%3dCC%3dCC%3dC1OCC(F)F) |
H-058321 |
2-(2-(2,2-difluoroethoxy)phenyl)-4,4,5,5-tetramethyl-1,3,2-dioxaborolane CAS NO.:2640571-81-7 |
%3dC(C%3dC1)C(C)%3dC) |
H-058322 |
2-chloro-4-methoxy-1-(prop-1-en-2-yl)benzene CAS NO.:1345038-04-1 |
%3dC(C%3dC1)C(C)C) |
H-058323 |
2-chloro-1-isopropyl-4-methoxybenzene CAS NO.:1345038-06-3 |
%3dC(C%3dC1I)C(C)C) |
H-058324 |
5-Chloro-2-iodo-4-isopropylanisole CAS NO.:2640571-84-0 |
 |
H-058325 |
tert-butyl (4-(methoxymethyl)piperidin-4-yl)carbamate CAS NO.:1262787-58-5 |
%3dO)%3dC(Br)C%3dC1C(F)(F)F) |
H-058326 |
3-bromo-6-methoxy-5-(trifluoromethyl)picolinic acid CAS NO.:2230999-41-2 |
 |
H-058327 |
methyl 3-bromo-6-methoxy-5-(trifluoromethyl)pyridine-2-carboxylate CAS NO.:2230999-44-5 |
C1%3dC(Br)C%3dC(C(OC)%3dN1)C(F)(F)F) |
H-058328 |
ethyl 3-bromo-6-methoxy-5-(trifluoromethyl)picolinate CAS NO.:2230999-49-0 |
%3dO)%3dC(N)C%3dC1C(F)(F)F) |
H-058329 |
3-amino-6-methoxy-5-(trifluoromethyl)picolinic acid hydrochloride CAS NO.:2230999-58-1 |
 |
H-058330 |
3-amino-6-bromo-5-trifluoromethyl-pyridine-2-carboxylic acid CAS NO.:1334546-32-5 |
 |
H-058331 |
2-bromo-3-nitro-5-trifluoromethyl-pyridine CAS NO.:1214336-90-9 |
 |
H-058332 |
3-nitro-5-trifluoromethyl-pyridine-2-carbonitrile CAS NO.:866775-16-8 |